Whole Foods Set on Redefining Vegan Cheesecake


By Cooking Panda

Plant Power Fast Food (PPFF), the San Diego based vegan chain, has launched its Plant Power branded cheesecakes. The launch has been done for Whole Foods Market’s 14 Southern California locations. The flavors being offered include New York-style and chocolate fudge flavors, and the cheesecakes will be sold in slices.

This being PPFF’s first major retail launch makes it all quite significant. It is well known among all that PPFF stocks its cheesecakes at Mother’s and Jimbo’s Markets located in San Diego.

Zach Vouga, the co-founder and co-CEO told “We’re extremely proud to have our 100-percent vegan cheesecakes on the shelves at Whole Foods Market, and excited by the opportunity to offer people another choice to opt-out of dairy products when they’re craving something sweet,”

Vouga is positive that the cheesecakes will eventually make their way to a nationwide rollout; however, for the time being, they’ll be available at the major retailer.

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