Starbucks Just Launched 3 All-New Drinks for Spring
By Cooking Panda
Starbucks is hopping into the spring spirit by launching three brand new drinks, Iced Pineapple Matcha Drink, Ice Golden Ginger Drink, and the Nitro Cold Brew with Salted Honey Cold Foam.
Both the Iced Pineapple Matcha and Iced Golden Ginger are dairy-free, composed of coconut milk with a bright tropical flavor.
The Pineapple Matcha starts with a matcha base and is shaken with coconuts milk infused with pineapple and ginger flavoring, resulting in a creamy and refreshing twist on a classic matcha.
The Iced Golden Ginger drink also packs a spicy taste of ginger and pineapple, but is mellowed out with the addition of turmeric for a smooth and colorful coconut milk beverage.