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Ultimate Guide Brunch Grazing Platter

Credits: Cooks with cocktails

Whenever you want to amaze your guests with a big variety of food from sweet to salty traits a grazing platter is among the best choices out there. With treats for everyone and even yourself, you will delight your guests and they won’t resist trying everything on that grazing platter. 

You can feed easily and with no hustle your guests in an event, party, or even in a meeting with a glazing platter, and you will always be remembered as the host that was able to pull it off and satisfy every guest. Plate it according to your taste and style, display the beauty of your dishes, and give the spotlight of the party to this grazing plate.

What you need to set up your brunch grazing platter is first to know where you are going to put the food on. Where will the grazing board be displayed? After you have that sorted out. 

You need to select the main protein or what is going to be the star of your breakfast platter, waffles, bacon, eggs? 

What extra things you want to display on your platter fruits, muffins, chocolate, cheese? And also it is good to choose some toppings, sauces or garnishes. 

Once you know what you will have in the platter and how will it all be arranged, you need to cook what needs to be cooked and buy the things that you won’t cook. Like fruits, muffins, croissants, cheeses. 

After the plan is ready you just need a plan, prepare your menu, buy the missing items and things you need to arrange your platter, and set it up and serve everything the same morning of the event. Cook everything before guests arrive that way they will have a good temperature when they eat it. 

Finish cooking all the cooked items, arrange the fruits and other items on the board. Once you are satisfied with the display of your board and your guests start arriving, you should be able to place your grazing board, sit and enjoy. 

One of the great things about grazing platters, is you can always change what you want to have. You can play with the ingredients, what you cook and what you don’t cook and make it as varied as possible for every event. Don’t bore your guests with the same grazing platter, change it up a little bit so every event they wait to be amazed, that’s the magic of it. 

While it may take some previous preparation time to have a nice looking grazing platter, it’s really simple, make a list of what you want to have, choose what you will cook and what you will buy. Get everything one day before, cook everything the same morning or night before and the day of the event simply arrange everything according to your style and taste. 

Place it in an accessible table and let your guests enjoy it. No hustling, running, or messing hair, makeup or outfit. Simply prepare before the arrival and serve at the right moment, they will be able to eat and auto serve themselves, while you enjoy the event.

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