Sweet n’ Salty Pizookie Easter Egg


4 people

Cooking Time

30 minutes

Total Time

30 minutes

  • ½ package Farin’ UP Chocolate Chip Cookie Mix

  • 6 tablespoons melted butter

  • 1.5 tablespoons water

  • 2 cups UTZ Peanut Butter Pretzels, chopped

  • 3 Joolies Dates, chopped

  • Icing to decorate

    Related recipes
    1. Preheat oven to 350 degrees Farenheight. 
    2. In a large bowl mix Farin’ UP Chocolate Chip Cookie Mix with melted butter and water. Once mixed, fold in chopped UTZ Peanut Butter Pretzels and chopped Joolies Dates.
    3. Spray a 9-inch disposable can pan with cooking spray and transfer the prepared cookie dough, pressing into an even layer. Place the pan into a 9-13 baking dish and shape the aluminum pan into an egg shape. Use aluminum foil to keep the shape in place while it bakes. 
    4. Bake for about 20-22 minutes until the sides start to turn golden brown. Top with colorful icing to decorate the egg and eat straight out of the skillet. Enjoy! 

    There are no reviews yet. Be the first one to write one.