- Cook spaghetti according to package directions and set aside.
- In a large skillet over medium high heat add cooking oil, wait till it gets hot.
- Add in the mushrooms, bell peppers, onions and sausage, and cook till onions are translucent.
- Add in the butter to the pan, mix well ensuring everything is evenly coated.
- Add in ketchup and spaghetti into the skillet, use tongs to mix well.
- Transfer to a plate and garnish with parmesan cheese and parsley.
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