Hot Dog & Whole Grain Mustard


4 Serves

Cooking Time

10 Minutes

Total Time

10 Minutes

  • 1 package grass fed organic all beef hot dogs

  • Whole grain mustard, for serving

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    1. Grill hot dogs on high heat for 3-5 minutes per side, getting nice grill marks. Once skin starts to bubble and they are cooked through, take off grill and place on a cutting board.
    2. Slice the hot dogs into thick slices and then plate.
    3. Serve with a side of whole grain mustard for dipping.

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