Hot Chili Shrimp Skewers
- In a large bowl combine shrimp, salt, peper, garlic powder hot chili oil and lime juice, mix well and let it marinate for 5 minutes.
- While shrimp is marinating, heat up a griddle.
- Place shrimp on skewers and place on griddle cooking for 2-3 minutes on each side.
- Place in a serving platter, garnish with cilantro and enjoy!
There are no reviews yet. Be the first one to write one.