Hawaiian Pineapple Hamburger Presented by KING’S HAWAIIAN!
Looking for a way to sweeten up your Memorial Day BBQ? How about putting pineapples on your burger? It’s delicious, especially on KING’S HAWAIIAN® Hamburger Buns!
- Preheat your grill to medium-low heat.
- In a large bowl, add ground beef, BBQ rub seasoning, and KING’S HAWAIIAN® BBQ Sauce. Combine well.
- Separate meat into 5 patties and begin grilling over medium-low heat.
- Add sliced pineapples to grill and brush with KING’S HAWAIIAN® BBQ Sauce. Grill hamburgers and pineapples for 3-5 minutes (3 minutes for medium; 5 minutes for well-done)
- Remove burgers and pineapples from heat, and stack on a KING’S HAWAIIAN® Hamburger Bun with toppings of your choice. Enjoy!
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