Vegan Peanut Butter Pancakes



Prep Time

5 minutes

Cooking Time

10 minutes

  • 1 cup oat flour

  • 1/4 cup apple sauce

  • 1/4 cup peanut butter

  • Flax egg, 2 1/2 tablespoons water + 1 tablespoon flax meal

  • 1 teaspoon vanilla extract

  • 1/2 tablespoon apple cider vinegar

  • 1 teaspoon baking powder

  • Pinch of salt

  • Pinch of cinnamon

  • 1/2 cup non-dairy milk

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Vegan Peanut Butter Pancakes are an easy and healthy alternative for breakfast!

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1) Add all ingredients to a blender and blend until fully combined.

2) Grease a skillet with cooking spray. Add a ladle of batter and cook on both sides until pancake is browned.

3) Top with peanut butter and maple syrup for serving and enjoy!

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