Tuna Stuffed Avocados Presented By Bumble Bee Tuna



Prep Time

5 minutes

Cooking Time

5 minutes

  • 1 can Bumble Bee Tuna’s Solid White Albacore, drained

  • 1/4 cup diced yellow pepper

  • 1/4 cup diced onion

  • 1/4 cup diced tomato

  • 1 whole avocado, pitted

  • 1/8 cup chopped cilantro

  • 2 tablespoons lime juice

  • 1 cup greek yogurt

  • Salt and pepper to taste

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Trying to figure out something easy, healthy and delicious to make can sometimes be a challenge. A challenge that you are going meet with this amazing recipe for Tuna Stuffed Avocados. And of course, only Bumble Bee Albacore Tuna will do.

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1) Halve the avocados lengthwise and remove the pits. Reserve the skins. Scoop out the flesh into a bowl and mash. Add yellow pepper, onion, tomato, cilantro, 1 tablespoon of lime juice, salt and pepper. Stir gently until everything is combined.
2) Make sure your Bumble Bee Albacore Tuna is drained, and add to the avocado mixture. Stir gently.
3) Make your sauce by adding 1 tablespoon of lime juice, cilantro, salt and pepper to the greek yogurt. Stir together.
4) Scoop tuna and avocado mixture into the avocado skins. Drizzle with olive oil, top with yogurt sauce and enjoy!

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