Yeah, these are Kool Aid pickles. Try them!
1) Drain pickles and reserve 1 cup of pickle juice. Cut pickles in half, lengthwise.
2) Mix together pickle juice, sugar and white vinegar until sugar dissolves.
3) Divide into 4 separate mason jars. To each jar, stir in 1 Kool Aid Packet until dissolved.
4) Add pickles to jar, seal tightly and refrigerate for 3 to 5 days.
5) Serve and enjoy!
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