Key Lime Pie Mason Jars
What’s better than a totally delicious dessert? A totally delicious dessert that is also insanely cute. Enjoy these Key Lime Pie Mason Jars!
Instructions1) In a large bowl, add cream cheese, greek yogurt, condensed milk and key lime juice. Beat on medium speed for about 5 minutes, or until you have a smooth, creamy texture. Refrigerate until ready to use. 2) Crush graham crackers and mix in butter. 3) Begin building your pie jars. In a mason jar or cup, add 2 to 3 tablespoons of crushed graham cracker to the bottom. Top with 3 tablespoons of pie mixture, then more crushed graham crackers. Finish with a swirl of whipped cream and a sliced lime. Continue building pie jars until all the ingredients are used. 4) Serve and enjoy! If making ahead to serve later, keep refrigerated until ready to use.
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