Category:

Grilled Salmon And Creamy Avocado Sauce

Serves

2

Prep Time

10 minutes

Cooking Time

10 minutes

Ingredients
  • 2 (8-ounce) salmon filets, skin removed

  • Salt and pepper, to taste

  • 1 avocado

  • Lemon juice from 1/2 lemon

  • 1 clove garlic

  • 1/2 cup fresh basil

  • 1 tablespoon and 1/4 cup olive oil

  • 1/4 cup half and half

Related recipes

This salmon recipe is so simple and yet so delicious. The secret? A perfectly creamy avocado cream sauce.

Related  Green Bean Casserole
Instructions
1) Season both sides of salmon with salt and pepper. 2) Heat 1 tablespoon olive oil in a skillet over medium-high heat. Add salmon and sear on both sides for 5 to 6 minutes, or until salmon is cooked to your liking. You can also do this on the grill. 3) While salmon sears, make the avocado sauce. To a food processor or blender add avocado, lemon juice, garlic, basil, 1/2 cup olive oil and half and half. Blend until smooth. Taste and season with salt and pepper. 4) Serve salmon with avocado sauce on top. Enjoy!

There are no reviews yet. Be the first one to write one.