Fried Peanut Butter And Jelly



Prep Time

5 minutes

Cooking Time

10 minutes

  • 1 loaf white bread

  • Approximately 3/4 cup peanut butter (more or less, depending on your preference)

  • Approximately 3/4 cup favorite jam (more or less, depending on your preference)

  • 1/2 cup chocolate chips

  • 2 eggs

  • 1 cup all-purpose flour

  • 1 teaspoon vanilla

  • 1 teaspoon salt

  • 3/4 cup milk

  • 3 tablespoons butter

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How do you make a classic like peanut butter and jelly even more epic? By adding chocolate chips and frying it all up! Give it a try. 

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1) Cut the bread into 6, thick slice. Spread peanut butter evenly on 3 pieces, and jam evenly on the other three. Cover one piece with chocolate chips and put sandwich together.

2) In a bowl, whisk together eggs, flour, vanilla, salt and milk until combined.

3) Heat butter in a skillet over medium-high heat. While butter is melting, dip sandwiches in egg mixture and coat thoroughly.

4) Once butter is hot and melted, fry sandwiches for 3 to 4 minutes per side, or until everything is fried and golden brown.

5) Drain on a paper towel lined plate. Serve and enjoy!

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