Category:

Easy Banana Cream Pie

Serves

8 People

Cooking Time

None!

Total Time

None!

Ingredients
  • 3 bananas, sliced

  • Graham cracker pie crust, store-bought or homemade

  • 1 box banana cream pudding

  • 1 3/4 cups milk

  • 8 ounces Cool Whip

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    Instructions

    You know what’s so great about this┬áBanana Cream Pie? It’s so easy, and still packs so much flavor!

    1) Layer sliced bananas in the bottom of the pie crust.

    2) In a large bowl, whisk together pudding mix and milk until thickened, about 2 minutes.

    3) Fold in 2/3 of the Cool Whip. Spread mixture over banana in pie crust. Refrigerate for at least one hour.

    4) Top with remaining Cool Whip and more sliced bananas. Serve and enjoy!

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