Category:

Deep Dish Apple Pizza

Serves

8

Prep Time

15 minutes

Cooking Time

15 minutes

Ingredients
  • APPLE FILLING INGREDIENTS

  • 2 tablespoons butter

  • 3 Granny Smith apples, peeled and sliced

  • 1/4 cup packed brown sugar

  • 1/2 teaspoon cinnamon

  • PIZZA CRUST INGREDIENTS

  • 1 can pizza dough

  • 4 tablespoons unsalted butter, melted

  • 2 tablespoons sugar

  • 1/2 teaspoon cinnamon

  • CRUMBLE TOPPING INGREDIENTS

  • 1/3 cup sugar

  • 1/3 cup packed brown sugar

  • 1 teaspoon cinnamon

  • 1/4 teaspoon salt

  • 1/2 cup unsalted butter, melted

  • 1 1/2 cups flour

  • ICING INGREDIENTS

  • 1 1/2 cups powdered sugar

  • 2 tablespoons milk

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You’ve had apple pie. You’ve had pizza. But have you ever had Deep Dish Apple Pizza? Cause it’s about to change your life!

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Instructions
1) Pre-heat oven to 425 degrees Fahrenheit.

2) Prepare the apple filling. In a medium sized skillet, melt butter. Add in apples and stir so they're coated with butter and let cook for about 5 minutes. Add brown sugar and cinnamon, mix it through. Allow it to thicken on the heat for a few moments. Remove from the heat and set aside to cool.

3) Spray a 9 inch round pan or spring-form pan with cooking spray. Line it with pizza dough, forming a little bit of a crust around the edge. Evenly brush with melted butter. Combine the sugar and cinnamon to make cinnamon sugar and sprinkle all over crust. Pour apple filling over crust.

4) In a large bowl, add all crumble topping ingredients, except for flour. Mix to combine. Fold in flour until combined to make a crumbly texture. Spread crumble over apples.

5) Bake pizza in the oven for 8 - 10 minutes, or until the crust is cooked and golden brown.

6) While the pizza bakes, make your icing. Combine powdered sugar with milk to create a glaze. If it's too thick, add more milk. Too thin, add more powdered sugar.

7) Remove pizza from oven and drizzle with icing! Serve and enjoy!



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