Crunchy Cheese Guacamole Bowl
It is time, friends. It is time you become obsessed with edible bowls. Specifically, this Crunchy Cheese Guacamole Bowl. You’ll basically just wanna stuff all of it in your mouth. And we don’t blame you.
- Grease a skillet over medium heat with cookie spray.
- Evenly spread cheddar cheese onto the pan. Cook for 2 to 4 minutes per side, or until both sides are a golden brown.
- Carefully remove the cheese and place it on an object to create a bowl shape. You can use either a can or a bowl. Allow cooling completely until it hardens.
- Scoop guacamole into cheese bowl, serve with more chips and enjoy!
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