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Chicken Bacon Ranch Bubble Up



Prep Time

10 minutes

Cooking Time

40 to 45 minutes

  • 1 1/2 pounds boneless, skinless chicken, cubed

  • 8 ounces bacon, cooked and crumbled

  • 1 1/4 cups ranch dressing

  • 1 can refrigerated biscuit dough

  • 1 cup shredded cheddar cheese

  • Sliced green onions, for garnish

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Listen to all of these words very carefully: Chicken Bacon Ranch Bubble Up.

1) Preheat oven to 350 degrees Fahrenheit. 2) In a skillet, cook chicken until browned. 3) Spread cooked chicken out into a 9x13-inch baking dish. Add bacon and ranch dressing to dish and mix until everything is fully combined. 4) Separate biscuits and cut each biscuit into 8 pieces. Evenly spread the biscuits across the top of the baking dish. 5) Bake in the oven for 20-25 minutes until biscuits are browned. 6) Top casserole with cheddar cheese and bake for another 5 minutes, or until cheese is fully melted. 7) Garnish with sliced green onions, serve and enjoy!

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