Butterscotch Baileys Slow Cooker Cake
When it’s too hot to turn on your oven, bake this delicious Butterscotch Baileys Cake in your slow cooker!
1) In a large bowl, mix together chocolate cake mix, eggs, vegetable oil and Baileys Irish Cream until fully combined.
2) Grease a slow cooker and pour cake mix in. Top with butterscotch sauce and use a spatula to swirl it into the cake mix.
3) Cook on high for 2 hours, or until cooked through.
4) When ready to serve, top with more butterscotch and whipped cream. Serve and enjoy!
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