Category:

Buffalo Hot Dogs

Serves

8

Prep Time

5 minutes

Cooking Time

20 minutes

Ingredients
  • 8 Martin's Long Potato Rolls

  • 8 Hot Dogs

  • 1/2 Cup Ranch Dressing

  • 1/2 Cup Shredded Cheddar Cheese

  • 1/2 - 1 Cup Buffalo Mayo (mix 2 parts mayo to 1 part buffalo sauce)

  • 1/4 Cup Blue Cheese

  • 2 Sliced Green Onions

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Instructions
1) Place hot dogs in buns in 9×13 inch baking dish.

2) Top each hot dog with 1 Tbsp. ranch dressing and 1 Tbsp. shredded cheddar cheese.

3) Cover with foil and bake at 350 degrees 15-20 minutes.

4) Remove from oven; top with 1-2 Tbsp. buffalo mayo, ½ Tbsp. blue cheese, and sliced green onions.

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