Boozy Fruit Kabob Cocktail


1 pitcher

Prep Time

10 minutes

Cooking Time

24 hours refrigerated

  • 2 teaspoons nutmeg

  • 3 cups Southern Comfort

  • 4 cups orange juice

  • 2 cups cut peaches

  • 2 cups cut pineapples

  • 2 cups de-corded strawberries

  • Kabob skewers

  • 2 tablespoons grenadine, per cocktail

  • 1 shot triple sec, per cocktail

Related recipes

If you’re looking for the perfect daytime drink, then whip up a batch of Boozy Fruit Kabob Cocktails. They taste like candy! 

Related  Classic 7 Layer Dip
1) Skewer peaches, pineapples and strawberries, alternating between fruits until your skewer is covered. Make as many skewers as you plan on making cocktails.
2) In a large pitcher, combine the nutmeg, Souther Comfort and orange juice, and mix well. Add the skewered fruit into the pitcher and refrigerate overnight (24 hours is preferred).
3) Fill your cocktail glasses with ice and pour the triple sec and grenadine in each. Fill the rest of the cup with your alcohol mix from the pitcher.
4) Add a boozy fruit kabob to each glass, serve and enjoy!

There are no reviews yet. Be the first one to write one.