Cheesy Baked Shrimp Dip


10-12 People

Prep Time

15 Minutes

Cooking Time

30 Minutes

Total Time

45 Minutes

  • 3 Tablespoon olive oil

  • 2 lbs. Large peeled and deveined shrimp

  • 6 cloves garlic, minced

  • ½ teaspoon kosher salt

  • ½ black pepper

  • ¼ teaspoon red pepper flakes

  • 18 oz cream cheese

  • ½ cup mayonnaise + 2 teaspoon dijon mustard + 1 teaspoon olive oil ( mix well)

  • 1 ½ cups shredded mozzarella cheese

  • 1 lime, zest and juiced

  • 2 Tablespoon fresh parsley, chopped

    Related recipes

    1. Preheat oven to 350 F degrees. Butter an 8×8 baking dish and set aside.

    2. Add olive oil to large skillet and heat over medium heat. Add shrimp and minced garlic, seasoning with salt, pepper, and red pepper flakes.

    3. Cook shrimp, stirring often, 3 minutes, until shrimp is almost cooked.

    4. Add cream cheese, mayonnaise with dijon and olive oil, cheese, lime zest and juice, and parsley to a large mixing bowl. Stir together well to combine. Add in cooked shrimp and season with a pinch of salt and pepper.

    5. Transfer dip to prepared baking dish and bake 30-40 minutes, until hot and bubbly.

    6. Serve hot with crackers, pita chips, bagel chips, bake rolls, or even crunchy vegetables.

    Related  Chai Peach Clafoutis

    There are no reviews yet. Be the first one to write one.