Caramel Apple Moscow Mule
- Using a cocktail shaker, combine vodka, apple cider, and lime juice. Shake until well mixed.
- Fill 2 copper mugs 3/4 of the way full with crushed ice, then divide the cocktail mixture between mugs. Top off each mug with chilled ginger beer, filling to top.
- Top with a sprinkle of cinnamon. Garnish with cinnamon sticks and a caramel apple slice. Serve and enjoy!
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