Candy Corn Hot Chocolate


3 People

Prep Time

15 Minutes

Cooking Time

15 Minutes

Total Time

30 Minutes

  • 4 cups of milk

  • 1 teaspoon vanilla extract

  • ½ cup dark chocolate chips

  • ½ cup of candy corn

  • Whipped cream

  • Sprinkles

  • Chopped candy corn for garnish

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    1. In a saucepan add the milk, vanilla extract, white chocolate chips and candy corn. Heat at medium-low heat. Stir continuously until the chocolate chips and candy corn have melted and the whole mixture has come to a simmer around 5-10 minutes. Remove from heat. Avoid boiling the mixture so the candy corn and chocolate doesn’t burn.

    2. Serve the drink immediately in cups. Pour with a funnel or use the back of a spoon.

    3. Top with whipped cream, sprinkles and more candy corn.

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