Buffalo Chicken Grilled Cheese
- In a bowl combine Starkist Premium White Chicken, Slap Ya Mamma Cajun Pepper Sauce, melted butter, cream cheese, ranch, chopped green onion, salt, and pepper. Mix until everything is fully incorporated.
- Spread mayo in an even layer on each slice of sourdough bread. Flip two slices over and divide the chicken mixture and spread in an even layer. Top with a slice of mozzarella and cheddar cheese. Top with remaining slice of sourdough, mayo side up.
- Heat a skillet over medium heat and add butter to melt. Place each sandwich in the skillet. Let cook for about 5 minutes, until the bread is golden. Flip and cook the other side until golden.
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