Category:

Beetroot & Feta Hummus

Serves

10 - 12 People

Cooking Time

45 Minutes - 2 Hour

Total Time

1 Hour 15 Minutes - 2 Hour 30 Minutes

Ingredients
  • 1 cup beets, cooked and cubed

  • 3 cloves garlic

  • Olive oil, to garnish

  • Sumac, to garnish

  • Feta cheese, to garnish

  • Micro greens or herbs, optional to garnish

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    Instructions
    1. Add the beets and garlic to the food processor with the original hummus. Blend until even in color and smooth.
    2. Transfer the hummus to a bowl then garnish with olive oil, feta cheese, sumac and miro greens or herbs.

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