3 Ingredients Pulled Pork

3 Ingredients Pulled Pork

Serves: 12 people
Prep Time: 5 minutes
Cooking Time: 8 hours
3 Ingredients Pulled Pork

Ingredients

  • 3-4 Lb Pork Sirloin Roast
  • 1 Large Red Onion cut into 8s
  • 2 Cans Pepsi or Coca Cola
  • 1 teaspoon salt and pepper

Instructions

Print This Recipe

Looking for a new recipe that you can make any time, but that doesn’t require too much work, you are not worried about how long it takes to pre-cook as long as the preparation time is less than 15 minutes. Well this is your recipe, a 3 ingredients pulled pork, with a tender and a tenue sweetness in it.

This delicious recipe only needs 3 results, and while these 3 ingredients are easy to find, you can get it done quickly and with no much effort, just add all your ingredients in a pot at low temperature and you will find a tender and delicious meat waiting in your pot. The meat is so tender that it will dissolve in your mouth and the savor is just exquisite.

The simplicity of this recipe is unbelievable, you need a pork loin roast, a red onion and two cans of Coke, you pour all that in your slow-cooking pot, add salt and pepper at taste and let it cook for 8 hours straight. This works perfectly to let it cook overnight or to set it really early in the morning so you can either enjoy a delicious pulled pork in the afternoon or for dinner. With just the ingredients of 3 to 4 pounds of Pork Loin Roast or Pork shoulder, both meats are good for this recipe or any type of pulled pork, a big red onion, 2 cans of dark soda and salt, and pepper you can make this sweet and tasty pork anytime. Just gotta be patient and wait for 8 hours, but the tenderness obtained from this recipe will be all worth it. Once your meat has cooked for 8 hours, the next step is to take it out from the pot and in a plate shred the meat until your preferred thickness.

In order to get the best out of your pot, spray it with cooking spray, do not lift the lid and you could add some dried herbs which would not lose their flavor. The funny thing about pulled pork is that you can eat it with almost everything, this slow-cooked shredded pork shoulder. You can prep a juicy hamburgers or sandwiches, finishing with a touch of BBQ sauce, cheese, and some fresh vegetables, leaving all your guests in love with the tenderness and juice of this delicious meat. Another easy way to eat shredded pork is with tacos, you can make a simple pulled pork tacos, where you will need lettuces, sour cream, and your pulled pork, having a sweet and sour mix with some fresh vegetables to enlight your palate and anyone else. So get ready, select your cut of pork, season it with dark soda, salt, and pepper.

If you are not in the mood to wait the full 8 hours, you could increase it to high and cook it in just 4 hours. And you should still have sweet and rich meat as a result. Shred your meat, serve it how you like, and enjoy this melt in your mouth meat with a sweet hint of coke.

  1. Spray the bottom of a crock pot with cooking spray. Place Pork Roast at the bottom of the crock pot.
  2. Next place onion slices all around the pork. Next empty two cans of Pepsi (or Coca Cola) on top of the pork. Sprinkle pork liberally with salt and pepper.
  3. Place lid on the crock pot and set temperature to low and cook for 8 hrs. After 8 hrs remove lid for 1/2 an hour, then remove roast from crock pot, place on plate or in a bowl and with two forks shred it to desired consistency and enjoy!