Your Servers True Reaction Behind that Smile

by: Cooking Panda

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By Alison Wickmann For anyone who has worked as a server, these are common scenarios that make you boil internally.  However, being the service professional you are, you cover it up with a sly smile to ensure your guest has no indication on how you truly feel.   Scenario One: Guest: We are ready to […]

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Your Food Mentality Based on Your Zodiac Element

by: Cooking Panda

By Alison Wickmann Earth Element You want density.  You desire foods that are fueled with energy to power you through the day.  You have no time to waste on light meals; time is money, ya feel me.  You are meticulous when it comes to tracking carbohydrates, protein, sugar, sodium… you name it.   You measure it.  […]

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Why Every Kitchen Needs an Airfryer + 2 Recipes for Healthier Fried Food

by: Cooking Panda

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By: Emily Comos You may or may not of heard of the popular new kitchen tool called an Airfryer. This device uses hot air and a tiny bit of oil which circulates around the food to crisp it up without completely dredging it in fattening oils. If you’re a fan of fried foods like me, […]

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Why and How to Buy Local Produce

by: Cooking Panda

By Alison Wickmann During the summer and fall season, farmers markets are booming with local produce.  For those who have yet to experience this weekly event, you may be questioning the incentive?  After all, finding time to go to the 24/7 supermarket can be challenging in itself.  However, penciling in the farmers market may be […]

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What Your Condiment Choice Reveals About You

by: Cooking Panda

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By Alison Wickmann Ranch You don’t give a hoot about anything.  You don’t care about the actual food, you care about your bucket of ranch.  Life doesn’t happen to you, you happen to life.   Mustard You are typically the oddball of the group when it comes to the younger generations.  Consider yourself old and […]

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