• 1 cup ground blanched almond
  • 2 tablespoons sugar
  • 2 tablespoons melted butter
  • --Filling
  • 3 cups miniature marshmallows
  • 1 cup milk
  • 1 (16 ounce) milk chocolate candy bars, broken into pieces or grated
  • 2 cups heavy cream



Anyone interested in a recipe for Chocolate-Almond Dessert Crepes will find this very simple technique easy to follow. The next time that you have company over, amaze them with something that they will remember.

step one – combine the filling and allow it to cool

step two – combine the almonds, sugar and butter together

step three – spread on a cookie sheet and bake for six minutes

step four – combine mellows and chocolate in a pot, heat on low and stir until smooth

step five – put in the refrigerator for 35 minutes

step six – beat cream until stiff and fold into the chocolate mixture

step seven – divide between crepes

step eight – sprinkle with almonds and toppings before serving

This recipe makes 24 servings, it should take you about 20 minutes in total to complete. If you are in need of additional details for simple crepes, you may want to have a look at other basic crepe recipes as a guide.