- 2 cups mascarpone cheese
- 4 tablespoons sugar-free strawberry jam
- 5 teaspoons cherry brandy
- 3 cups fresh blueberries
- 3 tablespoons Splenda sugar substitute
- 2 1/2 teaspoons lemon juice
- 8 crepes, already prepared
This simple recipe for Blueberry Lemon Crepes will change the way that you eat in the morning. Add this to your offerings and you will enjoy more family time on a weekly basis.
step one – combine the cheese, jam and cherry brandy and beat until mixture is fluffy
step two – heat crepes in microwave for 40 seconds per crepe and plate
step three – spoon mixture evenly into each crepe making sure not to put too much filling inside
step four – roll the crepes and close them up for easy eating
step five – place blueberries and their juice over the crepes and serve.
This recipe will provide you with eight servings in about 15 minutes. You will find that this recipe for blueberry crepes is just right for a small family. Remember to adjust any of the ingredients to taste, this should be something that is very easy to make. Always use fresh fruits whenever possible, it will give you a much better finished product and presentation.