Table Cheeses
Let’s talk about table cheeses. What are table cheeses? These are cheeses which can be served alone and can be eaten on their own. When you serve a cheese platter, it is better to have at least 3 different cheeses of different types in it. Here are some examples of the famous table cheeses you can serve:
· Cheddar
· Emmental
· Brie
· Camembert
· Pecorino
· Baby bel
· Port salut
· Goat’s cheese
· Gruyere
· Asiago
· Gouda
· Manchego
· Gorgonzola
· Danish blue
· Roquefort
· Fontina
· Bel paese
· Appenzeller
Chef’s tip: you can serve the cheese platter with red wine, different kinds of nuts, dried fruits, fresh fruits, bread sticks, crackers, cold cuts, etc.




