Raspberry Chia Pudding Bowl

Raspberry Chia Pudding Bowl

Serves: 2 people
Prep Time: 10 minutes
Cooking Time: 10 minutes
Raspberry Chia Pudding Bowl

Ingredients

  • 1 1.6 oz bag Made in Nature Single Serve Figgy Pops - Red Razzy, divided
  • 1/2 cup fresh raspberries, plus more for topping
  • 3/4 cup almond milk or coconut milk
  • 1 tablespoon maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 cup chia seeds

Instructions

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  1. Blend half the bag of Made in Nature Single Serve Figgy Pops - Red Razzy, raspberries, almond milk, maple syrup and vanilla extract together in a blender until smooth.
  2. Pour into a bowl then add the chia seeds and whisk together until well combined.
  3. Place in the fridge to set for at least 1 hour, or overnight.
  4. Serve with fresh raspberries and the rest of the Made in Nature Single Serve Figgy Pops - Red Razzy.